Bio-active compounds of potato influenced by vermicompost and tuber size during ambient storage condition

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Pentose phosphate metabolism of potato tuber discs as influenced by prior storage temperature.

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Assuring Potato Tuber Quality during Storage: A Future Perspective

Potatoes represent an important staple food crop across the planet. Yet, to maintain tuber quality and extend availability, there is a necessity to store tubers for long periods often using industrial-scale facilities. In this context, preserving potato quality is pivotal for the seed, fresh and processing sectors. The industry has always innovated and invested in improved post-harvest storage....

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ژورنال

عنوان ژورنال: International Journal of Recycling of Organic Waste in Agriculture

سال: 2019

ISSN: 2195-3228,2251-7715

DOI: 10.1007/s40093-019-00293-9